Government of Canada announces funding to improve sustainability benchmark for agri-food

Published on February 27, 2024

More and more people around the world are looking for high-quality, sustainable food products, and food brands need to respond to evolving market access rules to operate and enter new markets.

Continue reading on website
Other news

Fomentando la agricultura sostenible con la Estrategia de Acompaña...

February 27, 2024
En la constante búsqueda de promover prácticas agroecológicas y fomentar una agricultura sostenible, la Estrategia de Acompañamiento Técnico (EAT) del Programa Producción para el Bienesta...

E. Kika De La Garza Fellow is a Farmer of Students

February 28, 2024
I am the director of agriculture programs at the University of Arizona Yuma (UAZ Yuma), a regional Hispanic-serving institution (HSI) that offers tailored degree programs that meet regional workforce's needs. The student population is approximately 70% Hispanic and first generation.